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“…This is marvelous, distinctive food. The soups are excellent, especially fish soup thickened with yucca. Deep-fried red snapper, a whole fish with an olive in its eye socket, gets nicely gritty crunch from a cornmeal coating. Shrimp sauteed in garlic, olive oil, and cilantro makes an ideal light starter…”

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“… Every dish is a beautiful work of art, as each dish is meticulously presented. Each plate is colorful, fragrant, interesting and unique. The restaurant’s most popular and interesting dishes include the Lasagna de banana, Shrimp Moqueca, Cod Capixaba, Brazilian Crab Cake, and Seafood Pie…”

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“For “large, satisfying” portions of “Brazilian comfort food”, diners head to this Inman Square “treat” known especially for its way with “colorful, vibrant seafood dishes” like the eponymous stew served in a hot clay pot; the “festively decorated” space may be “small”, but it’s nonetheless a “nice”, “family-run place.”

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